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Quick Pepper Jelly Cream Cheese Appetizer Dip

Irresistibly Easy Quick Pepper Jelly Cream Cheese Dip Delight

Quick Pepper Jelly Cream Cheese Appetizer Dip is an easy and delightful recipe that's perfect for gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Uncategorized
Cuisine: American
Calories: 120

Ingredients
  

For the Dip
  • 8 oz Cream Cheese softened for a smooth blend
  • 1/2 cup Pepper Jelly plus extra for topping
  • 2 Green Onions finely chopped
For Serving
  • Crackers or Fresh Veggies select your favorite options for serving

Equipment

  • Mixing Bowl
  • Spatula
  • Serving platter

Method
 

Preparation Steps
  1. Gather ingredients: Start by bringing all your ingredients to a clean workspace.
  2. Soften cream cheese: Allow the cream cheese to sit at room temperature for about 10 minutes.
  3. Mix cheese and jelly: In a medium bowl, combine the softened cream cheese with the pepper jelly. Stir until smooth and well-blended.
  4. Add green onions: Gently fold in the chopped green onions until combined.
  5. Top with pepper jelly: Spread remaining pepper jelly over the cream cheese mixture.
  6. Serve and enjoy: Arrange crackers or fresh veggies on a platter and invite guests to enjoy.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 2gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 40mgSugar: 6gVitamin A: 400IUCalcium: 60mgIron: 0.5mg

Notes

Garnish with extra chopped green onions or crushed red pepper flakes for added flavor and color.

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