Delightful Christmas Mini Sugar Cookies That Spark Joy

Delightful Christmas Mini Sugar Cookies are charming holiday treats filled with the sweet aroma of vanilla and butter.

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Prep Time 15

Cook Time 10

Cooling Time 15

Total Time 40

Servings: 24 cookies

Course: Dessert

Cuisine: American

Calories: 100

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

2 ¾ cups all-purpose flour this is the foundational ingredient for the perfect texture.
1 cup granulated sugar essential for that sweet flavor and crispy edges.
1 cup unsalted butter softened to bring out a rich, buttery taste.
2 large eggs they help bind the ingredients together, making the cookies soft and fluffy.
1 tsp baking powder a must for achieving that lovely rise and perfect texture.
2 tsp vanilla extract adds a warm, sweet aroma that’s simply delightful.
½ tsp salt enhances the sweetness and balances the flavors.

For Decorating

colorful sprinkles or icing use your favorite to add festive flair.

Equipment

Mixing bowls
Baking sheets
wire racks
Whisk
electric mixer

Method

Directions

Preheat the oven to 350°F (175°C).
Whisk together the flour, baking powder, and salt in a mixing bowl.
Cream the butter and sugar together until light and fluffy, about 3-5 minutes.
Beat in the eggs one at a time along with the vanilla extract.
Mix in the dry ingredients gradually.
Drop rounded tablespoons of dough onto lined baking sheets.
Bake in the preheated oven for 8-10 minutes or until the edges are lightly golden.
Cool the cookies on wire racks before decorating with icing or sprinkles.

Nutrition

Serving: 1cookieCalories: 100kcalCarbohydrates: 14gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 50mgPotassium: 20mgSugar: 5gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

Optional: Add a drizzle of icing for an extra festive flair! Store cookies in an airtight container for freshness.

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